wow I thought if you have gout it's a life-long illness.qman23 wrote: ↑May 18th, 2017 1:27 pmyeah, It was pretty apparent for me.
I had been keeping a food journal, systematically went back over eating changes I'd made just prior to getting gout.
Fructose is in a lot of things.
As you know high fructose corn syrup is 55%fructose and 45% glucose,
but even table sugar, (sucrose) which is added to everything it seems, is 50% fructose.
So now you never get attacked even eating high purine foods? Only when you eat fructose? Or do you not get attacked even when consuming fructose now?