- They need some pre-suggested mixes. Too many mix-n-match toppings makes it confusing and slows the process down.
- They need better utensils for scooping. A little spoon doesn't work for some of those toppings like the corn & black beans. And the tiny tongs for picking up the Asian noodles looked frustrating.
- The ingredients list posted on the clear glass in white writing... it should be on a black background. Reading the ingredients is tough.
- The sauce can make or ruin this thing. I find on a bed of fries the Big Harv sauce works well. Asian Sesame is horrible unless you're on a bed of lettuce.
In the end, if the price was maybe $1 cheaper (full price), I'd grab this as a filling lunch option with the grilled chicken. At half price I'm good with it as it is, and will still go back and figure out good topping mixes.