Yeah, I think it's actually considered rude in Korean culture to pick up your rice bowl and eat (my mom actually pointed that out to me, but I was like, meh). You usually cannot anyways since rice bowls in Korea typically tend to be metal or ceramic so it'd burn your hand.
As for authentic Korean buffets, I believe they don't really exist here, and it's rare even in Korea, although there are a few. Korean food tends to be non-buffet friendly and the concept itself doesn't really match with the food culture.
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Dec 28th, 2008 04:42 PM #31
Is this the same commerce gate as the korean bbq you guys mentioned?
http://maps.google.ca/maps?ie=UTF8&o...,0.019312&z=16_______________
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Dec 28th, 2008 07:59 PM #32
Last edited by EM_K19; Dec 28th, 2008 at 08:01 PM.
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Dec 28th, 2008 08:14 PM #33
There is an AYCE Korean BBQ place that is owned by Koreans and not by Chinese like others. At this place the meat is marinated and is actually really good unlike the Chinese owned ones where the meat is thinly sliced and frozen. It even have all you can eat pork bone soup.
The place used to be called Castle but have recently changed name. It is located at the same plaza as Wasabi on highway 7 and West Beaver Creek (I think it's called Jubilee Square). It's at the west side of the plaza.
The last time that I was there was about 2 months ago and hopefully it's still there.
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Dec 29th, 2008 11:24 AM #34
You guys sound like you're talking about Korean Grill House (KGH)
http://www.koreangrillhouse.com/
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Jan 4th, 2009 09:09 AM #35
Seoul House
Korean run restaurant... the kalbi is absolutely delicious
They serve Korean, Japanese and apparently Chinese too
Dufferin and Lawrence.
I find that "authentic" Korean food is usually a little more expensive.
http://www.dine.to/seoulhouse_______________
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Jan 4th, 2009 11:30 AM #36Deal Addict




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what about midland and finch
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Jan 5th, 2009 02:45 PM #37
Isn't there a Korean operated AYCE BBQ at Market Village? I think it's called Seoul Garden, never been there and I think it's still open.
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