Does anyone know the name of the restaurant on Yonge and Clark that serves the live sashimi?
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Does anyone know the name of the restaurant on Yonge and Clark that serves the live sashimi?
Not sure, do they serve the live octopus as well?
no idea.
it's the only japanese place in the area that i know of.
Thanks! Ill call and ask!
I found it. It's Gonoe Sushi:
5-39 Glen Cameron Rd Thornhill, ON L3T 1P1
(905) 597-0176
They serve live fish, live octopus, and live abalone.
not sure if they do octopus, but ichiban at north york centre does live sashimi as well.
air flown korean flatfish for 4 is $90, and it's a full course thing, with a bunch of sides, tempura, and soup at the end.
JaBistro downtown (same owner from the Guu empire) does a live 2lb lobster sashimi with your small or large sashimi plate for $25 extra.
Small plate $50 + $25 2lbs. lobster or large plate $100 + $25.
The lobster's head is still moving as you eat the tail. The claws are taken away and cooked in a miso soup. It's really, really good having both lobster claws and miso soup at the same time!!
Side note: JaBistro's sashimi is the freshest sashimi I have ever seen, their wasabi is also grated directly from the root!! Arguably the best sashimi in town! Check out their yelp reviews! (http://www.yelp.ca/biz/jabistro-toronto)