Lucy's Seafood Kitchen - Good Friday Fish + Chips - $9 inc Tax

[nerd]

Hi!
Lucy's has their Fish and Chips for $9 today (inc tax) for Good Friday

6905 Millcreek Drive, Unit 8, Mississauga, Ontario L5N 6A3
Tel905) 567-8950 Fax905) 826-9454

512 Bristol Road West, Unit 15, Mississauga, Ontario L5R 5V6
Tel905) 890-2500 Fax905) 890-2319

3145 Dundas Street West, Mississauga, Ontario L5L 5V8
Tel905) 569-3656 Fax905) 569-6910

75 King Street South, Waterloo, Ontario N2J 1P2
Tel519) 885-9039 Fax519) 885-9846

Apparantly some locations have a fish'n'chips truck outside on busy nights. Does anyoen know if the Dundas location or Millcreek location have it today?

[nerd]

*********** responds: YES! They have the fish truck!

[buffylover]

im pretty sure your the only one excited about this, i dont think its a hot deal at all.

[jayslay]

i'd say its warm, lucys is good but its really overpriced

[nah]

sounds like free advertising to me...

[jstaneon]

i'd say its warm, lucys is good but its really overpriced

oh not at all. I'd rather pay a couple extra bucks and get good food instead of paying $20 to go to Mandarin and fill my stomach with crap.

Nowadays you get what you pay for!

[ephemera]

oh man, I think I may check it out. The dundas location is 2 minutes away from me.

[nguyentri]

Perhaps there should be a GTA tag for this

[JWL]

Lucy's is also in Waterloo and Waterloo is not even remotely part of the GTA.

[frogger]

Last month the Lucy's on Bristol at McLaughlin had great deals every Sunday, not sure if thats still the case or if that applies to other locations.

[bellboy26]

GTA please .......

[MrMoonlight]

Isn't fish still considered "meat"

[ehsu]

I went to Lucy's once and I was disappointed.

I guess I should have asked how the food would be done. I had no idea and wasn't expecting all the seafood I ordered were deep fried. I'd rather having seafood steamed or at least in light favour (i.e. sashimi) so the original flavour would be complemented or not overpowered by the greasy smell. And also it could tell how fresh the seafood really was without being deep fried.

[jayslay]

I went to Lucy's once and I was disappointed.

I guess I should have asked how the food would be done. I had no idea and wasn't expecting all the seafood I ordered were deep fried. I'd rather having seafood steamed or at least in light favour (i.e. sashimi) so the original flavour would be complemented or not overpowered by the greasy smell. And also it could tell how fresh the seafood really was without being deep fried.

fish and chips is all deep fried, non of it isnt except for the dip???

have you had fish and chips before?

[Dejiko, nyo!]

I tried to get this at the Waterloo Lucy's but the server hadn't heard of any such deal. But as the fish & chips is $11.95 regular price (+tax), I still wound up getting it. Pretty good fish & chips, lots of fish and not a stupid amount of breading.

Incidentally, the absolute WORST fish & chips I ever had was in England. You'd figure, you know, England, they invented fish & chips, they should be able to manage it right. Right? No. My God. Breading which was alternately soggy and fried into a hard lump, tiny little bits of fish that was somehow *dry*... bad stuff.

Funny enough, the absolute worst ever hot dog I've ever had was also in England, from a hot dog street vendor at the north end of London Bridge. I swear, there was no meat, just gristle and maybe a bit of sawdust for flavour.