Food & Drink

McDonald's sauces coming to Canadian grocery shelves

  • Last Updated:
  • May 26th, 2017 5:12 pm
Jr. Member
Apr 30, 2017
109 posts
BIG MAC™ Special Sauce


1/4 cup KRAFT Miracle Whip
1/4 cup mayonnaise
2 Tablespoons,heaping, WISHBONE deluxe french salad dressing (the orange stuff)
1/2 Tablespoon HEINZ sweet relish
2 teaspooons, heaping, VLASIC dill pickle relish (Heinz dill relish also works)
1 teaspoon sugar
1 teaspoon dried, minced onion
1 teaspoon white vinegar
1 teaspoon ketchup
1/8 teaspoon salt

Mix everything very well in a small container. Microwave 25 seconds, and stir well again. Cover, and refrigerate at LEAST 1 hour before using.( to allow all of
the flavors to "meld". ) Makes nearly 1 cup...enough for about 8 Big Macs™.

Cooking your BIG MAC™


(this is a per sandwich recipe)

1 -regular sized sesame seed bun
1 -regular sized plain bun
2 -previously frozen regular beef patties
2 -tablespoons Big Mac sauce
2 -teaspoons reconstituted onions
1 -slice real American cheese
2 -hamburger pickle slices
1/4 Cup -shredded iceberg lettuce


Discard the crown half of the regular bun, retaining the heel. The cooking method for the Big Mac™ is basically the same as the regular burgers, only the bun toasting method is slightly different. In the Big Mac's case you toast the bottom (heel) first. Do this along with the extra heel. (this will be your middle bun.)

Cook the two-all-beef-patties just like the regular burgers. After the bun parts are toasted, put 1 tablespoon of "Mac sauce" on each of the heels.(toasted side.) Then add 1/8 cup
shredded lettuce to each.On the true bottom bun, place one thin slice of American cheese on top of the lettuce. On the extra "heel", the middle bun, place two pickle slices on top of the lettuce.

Toast the "crown" (top) of the bun also. When the meat patties are done, place them one at a time on both prepared buns. Stack the middle bun on top of the bottom bun, and put the crown on top.

For proper "aging", or "Q-ing", ...wrap the finished Big Mac® in a 12"x18" sheet of waxed paper as follows:

1...Center the burger, right side up, on the waxed paper. Fold the "long" ends of the paper up over the top. (It will resemble a tube with the burger in the center.)

2...Fold the two remaining ends underneath. Wrap snug, but don't squish it like the regular burgers.

3...Let sit 5-8 minutes, allowing the flavors to "meld".

4...Microwave, still wrapped, 15 seconds on high.

....Enjoy an AWESOME Big Mac® Sandwich!
Deal Addict
Aug 11, 2011
1728 posts
>er YEG pi-r-sq'd
In the upcoming Metro (ON) flyer May 18-24, you can get a bonus 10 aIR mILES when you buy 2 of the sauces ($3.99 each).
Jr. Member
May 7, 2012
199 posts

Spotted all 3 sauces. Loblaws at Portland and Queen. In the back, where the meats and seafood are.
Deal Addict
Aug 29, 2011
2170 posts
At Loblaws last night and all they had were fish and chicken sauces. Completely sold out of Big Mac sauce.
Sep 26, 2008
350 posts
Saw some Big Mac sauce at Giant Tiger today. Didn't notice the price or whether there were other sauces in the display.
Jr. Member
Oct 28, 2015
150 posts
In Calgary- stopped by Walmart, Superstore and a Loblaws City Centre yesterday and they were all sold out with the exception of the Loblaws having one Big Mac sauce left for $3.99. Picked it up, went home and made a couple of burgers. Found it a little more tart than their restaurant sauce. No complaints...I'll probably finish it off before it expires in November.
Deal Guru
Feb 9, 2012
10461 posts
Jenny1975 wrote:
May 18th, 2017 6:14 pm
Saw some Big Mac sauce at Giant Tiger today. Didn't notice the price or whether there were other sauces in the display.
With the key word being "display" vs "shelf" you'd think all 3 would be there. GT likes to go a few cents below the lowest price, so I'm guessing (based on a no frills price of $3.79) that they're doing $3.77... (just a guess!)
Jr. Member
Jan 3, 2013
100 posts
A bunch of Big Mac sauces at Metro by Yonge/College if anyone is still looking.
May 25, 2017
15 posts
1 upvote
I see it everywhere in Ottawa, anyone actually buy it and tried?
Jr. Member
User avatar
Feb 29, 2016
162 posts
This week Metro on Royal York Rd. Etobicoke had lots of Fish but sold out of Big Mac and Chicken. Foodland at Rathburn and Islington had lots of each.
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