Food & Drink

Post Pics of Your BBQ'd Food Thread

  • Last Updated:
  • Jan 11th, 2019 11:28 am
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Feb 9, 2007
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Whitby
Anyone else notice an increase in all the "bonus" materials in their charcoal?
I am pretty loyal to the Nature's Own - 1. Costco has it for a reasonable price 2. It provides nice, long, even heat.
This is the accumulation from about 3 bags since September. I told my wife I am saving them to extend the interlock patio Smiling Face With Open Mouth
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It's pronounced Throat Wobbler Mangrove
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Sep 27, 2008
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Did up everything for chicken caesar salad on the grill. Chicken, bacon and croutons.

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Dec 26, 2007
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raymondly wrote:
Jan 5th, 2019 3:33 pm
Anyone else notice an increase in all the "bonus" materials in their charcoal?
I am pretty loyal to the Nature's Own - 1. Costco has it for a reasonable price 2. It provides nice, long, even heat.
I can't comment on Natures Own, but I have had to recently switch from Maple Leaf as the last few bags had so much crumble in it, it made even lighting it a chore. I tried a bag of Green Egg, and while pretty expensive it seems to be pretty good after a few smokes.
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raymondly wrote:
Jan 5th, 2019 3:33 pm
Anyone else notice an increase in all the "bonus" materials in their charcoal?
I am pretty loyal to the Nature's Own - 1. Costco has it for a reasonable price 2. It provides nice, long, even heat.
This is the accumulation from about 3 bags since September. I told my wife I am saving them to extend the interlock patio Smiling Face With Open Mouth
What are these?
I always just buy the cheapest bag of lump charcoal from walmart & i’ve never seen these...
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Whitby
UrbanPoet wrote:
Jan 9th, 2019 12:13 pm
What are these?
I always just buy the cheapest bag of lump charcoal from walmart & i’ve never seen these...
A few parts of the kiln the charcoal is made in and various rocks.
It's pronounced Throat Wobbler Mangrove

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