Food & Drink

What are you craving right now?/What r u havin 4 breakfast/lunch/dinner

  • Last Updated:
  • Mar 1st, 2014 6:29 pm
Banned
Sep 29, 2012
1269 posts
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Toronto
I'm guessing the poutine is from Smoke's or Poutini's?
I've heard a lot of good things about it.
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May 8, 2009
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Toronto
ur_funneh wrote:
Dec 23rd, 2012 7:30 pm
He listed 2 items, one was the cheesesteak and to the right of it was the triple pork poutine (you can see that right)... And I was clearly describing the cheesesteak item and yet you seem to ignored it. The poutine and the cheesesteak are both different, lol.
That cheesesteak is a poutine also..
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Sep 16, 2009
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ok i see the fries now, still prefer this on a sandwich.
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Jul 7, 2011
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Dieppe
Having Chinese takeout for dinner with family(rice, eggroll, chicke n balls, spare ribs...)
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Sep 2, 2008
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ur_funneh wrote:
Dec 23rd, 2012 7:30 pm
He listed 2 items, one was the cheesesteak and to the right of it was the triple pork poutine (you can see that right)... And I was clearly describing the cheesesteak item and yet you seem to ignored it. The poutine and the cheesesteak are both different, lol.
You are an idiot. They are both poutine. He was describing the type of poutines. It obviously isn't a philly cheesesteak sandwich...
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Sep 16, 2009
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slowtyper wrote:
Dec 23rd, 2012 9:11 pm
You are an idiot. They are both poutine. He was describing the type of poutines. It obviously isn't a philly cheesesteak sandwich...
Read above, and it's disgusting food either way.
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Sep 24, 2005
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N/A
had lobster again...
canadian lobsters are priced really well at $4.50 per pound at a lot of chinese markets this week.
same stir-fried in ghee dish as yesterday.
also made sauce from the innards, inspired by fukien fried rice.
going to make lobster bisque with the stock leftover for tomorrow.
“Children see magic because they look for it.”
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Apr 29, 2010
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Ancaster
ippon wrote:
Dec 23rd, 2012 4:49 pm
girl,,, you HAVE to ask the server to change the grill.
whenever i go to kbbq, i ask for a grill change at least two times.
really? err.. they've only changed it once out of the dozen times being there but only because the flame got out of control. I'll make sure to ask next time.
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Sep 24, 2005
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Pigeu wrote:
Dec 24th, 2012 2:40 am
really? err.. they've only changed it once out of the dozen times being there but only because the flame got out of control. I'll make sure to ask next time.
feel free to ask for as many changes as you need. demand it. nicely of course, but grills must be changed at least twice during a meal, sometimes 3 and 4.
“Children see magic because they look for it.”
Jr. Member
Mar 7, 2011
169 posts
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0
Roti or subway. Right now I am eating spearmint gum. @.@
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Dec 14, 2009
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Brampton
I made dinner for my family this year.
- Swedish meatballs: These were very good. The sauce was creamy and sweet. The meat itself was tender and wasn't overcooked.
- Sheppard's pie: The only other time I had Sheppard's pie was back in gr5. Figured I give it a shot. It was pretty good. Although I don't have much experience to critique it.
- Crab stuffed corn muffin: This was kinda dry. I think it was because my crab was super dry so it absorbed all the liquid from the batter.

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Apr 29, 2010
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^that looks yummy.. now I'm craving some shepherd's pie!

had this earlier from pho mi 99 right by square one:

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