That weird smell is because of wet aging I think.Mars2012 wrote: ↑Apr 30th, 2017 12:23 pmThanks. I did that a couple of years ago when Costco had their ribeyes on for a ridiculously cheap price (some like $15/kg?)...bought 5 or 6 roasts and we were set for the summer. I was hoping to get that this year because it's not even prime grilling season yet. RCSS had a 3 day special on their ribeye a couple weeks back but I don't normally use that for grilling. I also bought some striploin last week from Independent and it had a weird smell (it wasn't spoiled, just an "off" smell). From my experience, Costco has the more consistent product.
Failure is always an option...just not the preferred one!