[Amazon.ca] VPCOK Sous Vide Cooker with Sous Vide Cookbook Immersion Circulator Sous Vide Machine 69.77

Jun 17th, 2020 7:55 pm

#1

ffonly [OP]: Deal Addict; Sep 1, 2007; 1878 posts; 1359 upvotes; Surrey

Jun 17th, 2020 7:55 pm

[Amazon.ca] VPCOK Sous Vide Cooker with Sous Vide Cookbook Immersion Circulator Sous Vide Machine 69.77

Deal Link:: https://www.amazon.ca/gp/product/B07PQ6 ... &psc=1
Price:: 69.77
Retailer:: Amazon.ca

More offers from Amazon.ca

$99.77 minus the $30 clipped coupon. I bought one on the last sale. Haven't used it yet

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Jun 17th, 2020 8:24 pm

#2

peakingduck: Deal Addict; Feb 18, 2013; 3249 posts; 4406 upvotes; BC

Jun 17th, 2020 8:24 pm

Might be better to spend a bit more for a reputable brand not an amazon reseller named VPCOK..

+1

Jun 17th, 2020 8:42 pm

#3

uteng: Newbie; Jan 22, 2009; 1 posts; 2 upvotes; toronto

Jun 17th, 2020 8:42 pm

I have used this for over a year. No issues so far and i use it once a week.

+2

Jun 18th, 2020 5:40 am

#4

dhomas: Sr. Member; Dec 18, 2005; 927 posts; 1001 upvotes; Montreal

Jun 18th, 2020 5:40 am

These pop up every so often rebadged with different brand names. I bought an identical one under the "Omorc" brand last year and it works just fine.

Jun 18th, 2020 7:14 am

#5

paulcbz: Jr. Member; Apr 12, 2016; 138 posts; 205 upvotes; BC

Jun 18th, 2020 7:14 am

Bought this the last time it was on sale, works great and I use it at least once if not twice a week.

Jun 18th, 2020 8:12 am

#6

lmx116: Member; Jul 29, 2016; 248 posts; 124 upvotes; Toronto

Jun 18th, 2020 8:12 am

uteng wrote: ↑ I have used this for over a year. No issues so far and i use it once a week.

paulcbz wrote: ↑ Bought this the last time it was on sale, works great and I use it at least once if not twice a week.

Curious to know what do you cook? Since you both mentioned using it at least once a week?

+1

Jun 18th, 2020 8:17 am

#7

paulcbz: Jr. Member; Apr 12, 2016; 138 posts; 205 upvotes; BC

Jun 18th, 2020 8:17 am

lmx116 wrote: ↑ Curious to know what do you cook? Since you both mentioned using it at least once a week?

steak, fish, chicken breasts, to name a few.

Jun 18th, 2020 11:20 am

#8

Plainview: Banned; Jul 16, 2019; 123 posts; 195 upvotes; Montreal

Jun 18th, 2020 11:20 am

is this mostly for meat/fish ? what about veggies?

Jun 18th, 2020 12:05 pm

#9

wruoca: Jr. Member; Jan 12, 2005; 141 posts; 47 upvotes; Toronto

Jun 18th, 2020 12:05 pm

Bought one. The price is $65.99 after $30 off with no tax and free shipping. I read a few recent comments and a bit concerned of the accuracy and build quality. Will check the accuracy with Thermapen MK4.

Thanks OP.

+1

Jun 18th, 2020 12:07 pm

#10

kenze: Deal Addict; Apr 9, 2010; 3147 posts; 1304 upvotes; Montreal

Jun 18th, 2020 12:07 pm

What a brand name.

Jun 21st, 2020 6:23 am

#11

whatisbwana: Member; Feb 5, 2016; 253 posts; 29 upvotes; Toronto, ON

Jun 21st, 2020 6:23 am

uteng wrote: ↑I have used this for over a year. No issues so far and i use it once a week.

paulcbz wrote: ↑Bought this the last time it was on sale, works great and I use it at least once if not twice a week.

wruoca wrote: ↑ Bought one. The price is $65.99 after $30 off with no tax and free shipping. I read a few recent comments and a bit concerned of the accuracy and build quality. Will check the accuracy with Thermapen MK4.

Thanks OP.

Can you guys report the temp accuracy and what thermometer you’re using

Jun 21st, 2020 7:19 am

#12

GeeCee: Deal Addict; Dec 20, 2004; 2190 posts; 1216 upvotes; Vancouveresque

Jun 21st, 2020 7:19 am

Can anyone recommend a vacuum sealer? They seem to vary wildly in price.

Nobody cares which exploitative corporations you give your money to every month. Capitalism is a plague on this planet. Get that crap out of your signature.

+1

Jun 21st, 2020 7:23 am

#13

ToniCipriani: Deal Fanatic; Jun 3, 2006; 8424 posts; 3610 upvotes; 12 days north of Hop…

Jun 21st, 2020 7:23 am

peakingduck wrote: ↑ Might be better to spend a bit more for a reputable brand not an amazon reseller named VPCOK..

Maybe there is one called PPCOK.

+2

Jun 21st, 2020 7:25 am

#14

kooroshkabir: Sr. Member; Dec 16, 2008; 983 posts; 406 upvotes; Richmond Hill

Jun 21st, 2020 7:25 am

Sealer:

https://www.amazon.ca/TINVOO-VS200S-Com ... NrPXRydWU=

+1

Jun 21st, 2020 7:27 am

#15

GeeCee: Deal Addict; Dec 20, 2004; 2190 posts; 1216 upvotes; Vancouveresque

Jun 21st, 2020 7:27 am

kooroshkabir wrote: ↑ Sealer:

https://www.amazon.ca/TINVOO-VS200S-Com ... NrPXRydWU=

Is this one actually any good? 3/5 stars is not encouraging..

Edit: and one of the five star reviews looks like it should be a one star.

Nobody cares which exploitative corporations you give your money to every month. Capitalism is a plague on this planet. Get that crap out of your signature.

+1

Jun 21st, 2020 7:29 am

#16

kooroshkabir: Sr. Member; Dec 16, 2008; 983 posts; 406 upvotes; Richmond Hill

Jun 21st, 2020 7:29 am

oh.

sorry I did not check the review.

Jun 21st, 2020 8:46 am

#17

GeeCee: Deal Addict; Dec 20, 2004; 2190 posts; 1216 upvotes; Vancouveresque

Jun 21st, 2020 8:46 am

I ended up ordering the VPCOK vacuum sealer as well: https://www.amazon.ca/gp/product/B07S9Z ... le_o00_s00

There was an additional 15% off the sealer (stacks with the $20 and $30 coupons for each item) when you buy both in the same order.

Nobody cares which exploitative corporations you give your money to every month. Capitalism is a plague on this planet. Get that crap out of your signature.

+1

Jun 21st, 2020 9:55 am

#18

HDawg: Deal Addict; Apr 30, 2006; 2251 posts; 1814 upvotes; Markham

Jun 21st, 2020 9:55 am

paulcbz wrote: ↑ steak, fish, chicken breasts, to name a few.

Yeah, chicken breast comes our incredibly awesome via sous vide cooking. Planning to make some picanha tonight with my sous vide cooker.

Plainview wrote: ↑ is this mostly for meat/fish ? what about veggies?

I have used my sous vide for potatoes (to mash), carrots, asparagus and cauliflower thus far. I wouldn’t bother using for leafy vegetables since I typically stir fry those.

End of the day, I still use my grill, stove, Instant Pot and oven to BBQ, stew, boil stuff, roast stuff and fry foods. My Anova sous vide is simply another tool.

—
Koodo $40/8GB
Public Mobile $38/5GB

Jun 21st, 2020 9:56 am

#19

Bazzi: Member; Oct 27, 2005; 339 posts; 29 upvotes

Jun 21st, 2020 9:56 am

Was looking into Sous vide stuff last night - $108 for the Cooker and the vacuum sealer seems pretty good - hope the good reviews are true - thanks!

Jun 21st, 2020 10:28 am

#20

PerformingAzura: Deal Addict; Nov 1, 2017; 1049 posts; 486 upvotes

Jun 21st, 2020 10:28 am

GeeCee wrote: ↑ Can anyone recommend a vacuum sealer? They seem to vary wildly in price.

If you can wait, ebay sells sealers for 2 to 5$. Amazon sells those same sealers for 40$