Food & Drink

Locked: Anova Precision Oven

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  • Nov 2nd, 2020 1:34 pm
[OP]
Newbie
Sep 5, 2014
24 posts
8 upvotes

Anova Precision Oven

Any early adopters buy the Anova Precision Oven? Apparently you can cook at low temperatures and it's kind of like sous vide. Thinking about getting it but there aren't many reviews that I can find.
Last edited by BarbaraJeanE834 on Nov 1st, 2020 2:13 pm, edited 1 time in total.
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[OP]
Newbie
Sep 5, 2014
24 posts
8 upvotes
The omelet in this review looks unreal: https://www.sizzleandsear.com/equipment ... en-review/

I bet you could make a really nice creme brûlée, lemon curd pie, and other temperature sensitive desserts in this. Looks like they just got a renewal of inventory. Anova says "second batch" started shipping a few days ago.

I already own a couple immersion circulators. I rarely lug them out though because of the footprint of a waterbacth on the counter. I already own a toaster oven but it's not great. This might be a good replacement.
Deal Guru
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Sep 1, 2005
13262 posts
7986 upvotes
Markham
There's an existing thread here.

anova-precision-cooker-whos-getting-one-2404234/
We're all bozos on the bus until we find a way to express ourselves...

Failure is always an option...just not the preferred one!

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