Food & Drink

Best ways to use up leftover roast pork/pork shoulder?

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  • Apr 18th, 2021 12:10 am
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Dec 23, 2015
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Best ways to use up leftover roast pork/pork shoulder?

My regular go to's would be BBQ pork on a bun, fried rice, tacos, ramen. I'm looking to find some other dishes I could try. I'm hoping not to go to the grocery store for just a few items, I just don't want to wait in line. If you have any delicious ways to use up roast pork would love to hear your suggestions.
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15 replies
Deal Addict
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Nov 15, 2020
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BBQ pork, served with BBQ pork is the best way.
Sr. Member
Sep 4, 2006
994 posts
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Ottawa
Stir fry over rice! A bag of frozen veg mix in the pan, sautee it up, toss in the pork strips, sauce with fish sauce/red wine vinegar/your fav stir fry sauce, then over the rice. Easy and dirt cheap. I keep a few bags of frozen veg mix just for this at all times.
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Nov 15, 2008
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Make a stroganoff-type sauce from 3/4 cup whipping cream, 2 tablespoon each Dijon mustard & lemon juice, salt & pepper, throw your pork in & serve it on a bed of egg noodles (or steamed green cabbage for something lighter).
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Jun 12, 2008
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Ripley
I use tortillas, pitas or pizza dough to make pulled pork pizzas. BBQ sauce for the base, pulled pork, cheese, red onion cooked in the oven.
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SW corner of the cou…
Franco American tinned gravy
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Dec 12, 2005
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Richmond
Taiwanese burger
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Nov 15, 2008
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Dice it, bind it with mayonnaise, add diced dill pickle, put it between 2 slices of bread buttered on the outside & grill it like grilled cheese or use a sandwich maker.
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Dec 27, 2007
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Edmonton
Make spring rolls with rice paper.
Since the meat is already cooked, all you do is add some greens, ride paper, get some.vermicilli and make the peanut sauce (hoisin sause with peanut butter heated up and stirred )
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Deal Guru
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Sep 1, 2005
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Markham
Add it to Mac and Cheese.
Vary up the "sandwich" ...cubanos [cheese, mustard, toasty butter bread/bun]
turn it into a chili verde
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May 12, 2014
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Markham, ON
Cut into thin slices and crisp it on the pan. Crunchy pork is great.
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Dec 8, 2015
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Scarborough, ON
Simmer it in a rich homemade gravy and serve over rice with steamed broccoli.
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May 2, 2009
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lecale wrote: Dice it, bind it with mayonnaise, add diced dill pickle, put it between 2 slices of bread buttered on the outside & grill it like grilled cheese or use a sandwich maker.
I go one step easier and throw in sweet or dill relish. And a dollop of mustard.
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Oct 24, 2005
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Spicy pork bulgogi
Tanindon (Japanese meat and egg rice bowl)
Use for meat in fried/stir fried noodles
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