CHEESE..Kraft vs Black Diamond...cheddar
Also found that Kraft ie. old ched was better tasting...texture...
BD was mediochre tasting texture ie. rubbery.
Anyone else notice the same thing?
I believe that older cheeses dont go mouldy as quickly.
Oct 15th, 2004 4:35 pm
Oct 20th, 2004 8:11 pm
Oct 20th, 2004 10:41 pm
here hereP__S__2 wrote:lol funny post but i gotta sau Black Diamond has the best chedder cheese..i love it
Oct 21st, 2004 1:19 am
Oct 21st, 2004 2:23 am
Oct 21st, 2004 2:56 am
Oct 21st, 2004 3:31 am
Oct 21st, 2004 6:50 am
Oct 21st, 2004 10:10 am
Oct 21st, 2004 10:11 am
Oct 21st, 2004 6:00 pm
I believe BD has more sales promos ? than Kraft....isnt Kraft more expensive?CuppaKid wrote:at my grocery store we sell more black diamond then Kraft
but that doesnt necessarily mean anything
Oct 21st, 2004 6:04 pm
ainsane wrote:I haven't been able to tell a difference between BD and Kraft... but I prefer the really old cheddars. I don't know the brand, but this 5 year old cheddar they sell at Costco is awesome.
Oct 21st, 2004 6:52 pm
whatever's cheaper when im buying it !B40 wrote:Tastes all the same for me, I usually go for the no name stuff.
Oct 21st, 2004 6:57 pm
Oct 22nd, 2004 12:34 am