Did McDonald's change their McNuggets?
However, the last two times I went in I found that the nuggets were different. Crappier, really. They were thinner and drier. The shapes were still pretty much the same but with less thickness to them. Also, the batter seems to be different. You used to be able to peel it off the nuggets and now it's almost a part of the nugget itself.
The first time I thought maybe they had just been sitting around and dried out, but I got them again when they were fresh from the fryer and they were still the same size and dryness, only hotter.
Really, they reminded me of the BK nuggets. But instead of $2/10, they're still charging McNugget pricing of nearly $1/nugget.
Has anyone else tried nuggets lately and found this to be the case? A google search turned up nothing. I feel a little bit crazy, but I know these nuggets are different. I don't know if Covid claimed yet another victim in my nuggets.