#2 you got that right. I don't think I could eat one of those diease bags from the streets. The ones served are bred right?M-e-X-x wrote:2. An expensive delicacy, and ironically, it was eaten by the poor first and somehow became a high-priced commodity for the rich
3. Chinese people know that this is a delicacy, barbaric, but a delicacy nonetheless. I don't know what Chinese people you've talked to, but I'm Chinese and I asked my parents about this and they mention that this is indeed very expensive, yet barbaric.
#3 I guess I am mistaken then. I've asked several people and they all are disgusted about it. Only people I've met were Vietnamese people that heard about what I was talking about. These aren't THAT expensive. Like $1 for 3 chicken eggs or $1 for a duck egg; estimates of course.