Food & Drink

This Japanese fungus can dry-age a steak in 48 hours.

  • Last Updated:
  • Jun 30th, 2018 6:19 pm
1 reply
Deal Guru
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May 9, 2006
12788 posts
3462 upvotes
I never bought koji rice, but I feel like you can find this in J-town or Korean supermarkets... and maybe even Chinese supermarkets.

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